ORiEnTspiration Jasmine Teas

Jasmine Green Tea

Jasmine Green carries the honor of being the most scented tea in the tea drinking world. It is so easy to identify just because of its smell. The jasmine and the green tea fragrance create a longer-lasting taste and aroma. Drinking Jasmine Green tea is a natural and pleasant way to increase dietary intake of antioxidants. There is mounting evidence that suggests that antioxidant-rich foods may play a role in reducing the risk of certain cancers, heart disease and stroke. Our Jasmine Green tea originates from the Fujian Province in Southeast China.


Jasmine Black Tea

Jasmine tea from the Fujian province of China infused with the delicate scent of the night-blooming jasmine flowers. If you enjoy jasmine tea, we urge you to try the sublime taste of its well-made varieties. Our Jasmine Black is a Bai Hao grade tea that is a suitable daily treat. It produces a sweet cup with a light and lingering scent of fresh jasmine flowers.



Jasmine Dragon Pearl Tea

Poetic in form and fragrance, these stunning little pearls produce the most memorable jasmine tea you’ll ever taste. Each one is hand-fashioned by twisting exceptionally long downy leaf bud sets together and rolling them into silvery pearls. These are then scented six times with fresh, aromatic jasmine flowers. When steeped, the pearls unravel to reveal a scent so elegant you may wish to bottle it and wear it as a perfume. Beyond its sensual qualities, green tea is a well-known source of antioxidants.


Jasmine Oolong Tea

Jasmine Oolong Loose Leaf Tea is one of the worlds most exquisite teas. It smells fresh, just as the bloom’s jasmine. Jasmine Oolong has a fragrance of natural earthy tones and citrus scents with like flavors that are tart and bittersweet. Oolong teas are best enjoyed when the leaves are briefly infused with hot water, which is then poured off. The tea is then re-infused and tea is poured to the lucky guests after about 1 minute. The leaves may be re-infused several times, with each resulting infusion yielding different liquor from the preceding cup.


Jasmine Silver Needle Tea

Silver Needle is China’s finest white tea. Its perfect, downy buds are picked and sun dried in April, in the mountains of China’s Fujian Province. In August, the tea is laid beneath a bed of fresh jasmine flowers for seven consecutive nights, marrying the sweet white tea with fresh, fragrant jasmine aroma.  Silver Needle is produced in a remote town in Fujian Province, South East China, where tea has been produced for more than one thousand years. The local scenery is beautiful, set around a lake with mountains steeply reaching up into the sky with cascading waterfalls and vibrant green tea fields. The air is so fresh and pure, that when you breathe it in, it seems to make sense that white tea is so associated with health.